Peter Piper picked a peck of pickled peppers;
A peck of pickled peppers Peter Piper picked;
If Peter Piper picked a peck of pickled peppers,
Where's the peck of pickled peppers Peter Piper picked?
As summer starts to wind up, altho you wouldn't know it by the temps, we are also winding up our garden. Today it was time to harvest the Hungarian Sweet Peppers and pickle them to enjoy during the winter. I picked and picked and picked. Handed over easily a peck to Darlene, my behind-the-fence neighbor. And we still had more than plenty. The onions used are also home grown.
This recipe I received from Glynn Urbin and she and her mom, Marian Buchanan, said it was excellent. Truthfully, I am not sure how many of these things I'm going to eat since they seemed to have increased from Sweets to HOTS. My fingers are on fire, especially my thumbs. But having Robert around to help made it so much better and quicker.
I have never had my nose run as much as it did today. And cough? I thought I was going to choke. I tied a dishcloth over my face and attempted to not breath through my mouth (actually stuck a piece of bread on my tongue and held it there....no! that didn't help either). I'd have to quit, blow my nose, wash my hands, continue...over and over and over. It was insane.
But we finally finished and are now getting ready to go see "Inception" at the theater. I doubt I'll be getting popcorn since I'd have to use my hands to eat it and inevitably the HOT would get onto the popcorn.